We asked for your favorite Passover desserts, and you delivered. After much deliberation and mouth watering, we were able to choose a winning recipe that can actually be used all year (i.e. it doesn’t require any matzah flour or other special Passover ingredients). Plus, it’s super easy, and with so many other things going on during Passover, we thought our readers might appreciate that.
So, without further ado, here’s the winning recipe from Caroline Berkowitz for her Chocolate Covered Strawberries (dairy): Read the rest of this entry →