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Joan Nathan

Joan Nathan lived in Israel for three years where she worked for Mayor Teddy Kollek of Jerusalem. She is the author of several cookbooks, contributes articles on international ethnic food and special holiday features to The New York Times, Food Arts, Gourmet, and the B'nai B'rith International Jewish Monthly.

  • MJL Author Article 0


    Cream cheese cookies

  • MJL Author Article 1


    A recipe for one of the most popular egg dishes in Israel

  • MJL Author Article 2


    A very dairy treat

  • MJL Author Article 3

    Chickpeas for Purim

    A recipe for a vegetarian hors d'oeuvre or side dish

  • MJL Author Article 4


    You've seen it in the stores, now you can make it at home

  • MJL Author Article 5


    A recipe for triangular Purim cookies

  • MJL Author Article 6


    About Israel's signature food--plus, a recipe

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