Nov 14 2013
I’m not always the best daughter. Sometimes I’m impatient, short-tempered, bossy, and annoyed with my mother. I work hard to promptly apologize to my mother when I’ve not behaved nicely but I admit that I don’t always do that perfectly either. I may be able to make up for every prickly thing I’ve ever said or done to my mother with this post, because I would like to talk about how she prepares for holidays such as Thanksgivukkah, which happens in a few weeks.
My mom is a great cook. Her Hungarian mother was also a great cook and I bet my grandmother’s mother was a good cook too, and so on, all the way back. My mother specializes in all kinds of food but her presentation, her attention to detail, and the joy with which she cooks and serves food are also noteworthy.
Since I had my first son eight years ago, my mother has started the mini-tradition of writing up menus before holidays. This serves a dual purpose. She is a Type A list-maker and, thus, making menus satisfies her list making needs. Secondly, she likes me to consult about the menu, make changes as needed, and select which items I will be helping with. Read the rest of this entry →
Jul 17 2013
Best way to beat the summer heat? Those Tupperware (or other similar) popsicle makers. Seriously.
We fill ours with orange juice, limeade, and frozen berries. I also made some with pineapple chunks and those were a big hit with my boys.
As a kid, I remember long summer afternoons on the “stoop” (did you not know I grew up in the Bronx in the 1940s?) with a popsicle. This brings back those memories and makes new ones!
Looking for a Jewish way to enjoy your cold drinks this summer? Check out these fun, kitschy Star of David ice molds!
Feb 19 2013
Purim is next Saturday night/Sunday. I’m getting divorced. Let me tell you what I’ve learned this Purim season: kids don’t give a good gosh darn if you’re getting divorced; they want you to show up for Purim in a family-themed costume.
Two years ago, we were all superheroes. I was Wonder Woman (tznius-style, complete with denim skirt past the knee rather than bathing suit), the elder son was Superman, the younger son was Batman, and the almost-ex was Robin. We were adorable.
Last year, we were cowboys. Also adorable. Read the rest of this entry →
Sep 12 2012
For the past two weeks, Raising Kvell has been featuring a Rosh Hashanah recipe every day, leading up to the main event which begins at sundown this Sunday, September 16th. Today is my recipe for vegan honey cake.
2 egg equivalents (I use Ener-G egg replacer)
3/4 cup agave
1 cup sugar
1/2 cup plus 1 Tbsp oil Read the rest of this entry →
Apr 2 2012
Sure, finding great food to eat during Passover when you’re also a vegan can be a little trying, but it’s not impossible. Here are my three favorite recipes that are kosher for Passover, vegan, and totally delicious. Bon appetit!
1. Mini Potato Kugels – They’re cute, easy to make, and even easier to enjoy.
2. Eggplant Casserole – I’m not even an eggplant kind of girl, but I love this dish.
3. Chocolate Truffle Pie – Hello, it’s chocolate! And utterly to die for.