My next book will be a plant-based (vegan!) family cookbook. Yay! It’s meant for vegan and non-vegan alike! I intend to include all of the Jewish recipes I’ve veganized as well as all of our family’s standard beloved recipes.
Pediatrician and pediatric nutritionist Dr. Jay Gordon is writing the nutrition chapters with me. I have a food stylist, recipes to test, and so much fun ahead!
Here’s the announcement by my publisher.